76 Videos on Food Chemisty

 

Reactions has a ton of short on topic videos of food chemistry.  To see videos like Better Pizza Through Chemistry click here,  hopefully after checking out my amazon.ca ads below.   If you are Canadian and making any amazon.ca purchase please click on my links below first as I will get a small commission on anything you buy even if it is something else.   Thanks.  This post may contain affiliate links that earns me  a commission at no extra cost to you.  Buy your Christmas gifts soon.

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The Chemistry of Cookies

Last week I had a post on Reaction - A Food and Chemistry Channel.  To see that click here.  Today I am posting about a TED Ed  on The Chemistry of Cookies.  I have embedded the video below but you will want to go the the Ted Ed page as it has many resources for teachers.  To see the webpage click here.

18th Century History Cooking Channel

Is it a History Channel?  Is it a Cooking Channel?  Maybe it is both.  This video channel is produced by Jas. Townsend and Sons Inc, a producer and retailer of 18th and 19th century clothing.  To check out their Youtube channel click here.

Map Your Recipe

With this website you can enter a recipe and you can find out where the ingredients were first domesticated. You can type in your own recipe or use ones they already have.  Then you will see were the items were first domesticated on a map.  As an example, I put in the recipe for Perogies ( a Ukranian staple).  Here is the map I received.

Science and Cooking

I have posted about MOOCs before. See Thursday May 2 by clicking here.  Harvard has a course that starts next week for "audit" or for "certificate" (remember free) on Science and Cooking: From Haute Cuisine to Soft Matter Science.  You can see this by clicking here.  The course starts Tuesday October 8.